How to Store Your Thanksgiving Leftovers with Roxanne Webber (01:34)

CHOW Associate Editor Roxanne Webber stores the leftovers from a Thanksgiving feast the right way: by removing the meat from her turkey within a couple of hours of cooling, separating side dishes for repurposing later, and labeling the storage containers for easy identification.

More Thanksgiving Rights and Wrongs:
How to Time Your Thanksgiving Dinner
How to Make a Moist Thanksgiving Turkey
How to Make Thanksgiving Stuffing
How to Make a Flaky Thanksgiving Pie Crust