How to Turn Your Charcoal Grill into a Smoker (01:38)
Former CHOW.com Senior Food Editor Jill Santopietro recommends that you smoke all sorts of things: fish, cheese, salt, and, of course, meat (see our recipes). And you don’t need a fancy smoking device: You can smoke food on a basic kettle grill. It’s really easy. Watch the video, or see it all step by step (plus instructions for smoking on an outdoor gas grill).