tags: unsalted butter
unsalted butter
Explore all CHOW recipes, videos, stories, and Chowhound discussions related to unsalted butter.
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Egg-White Frittata with Shrimp, Tomato, and Spinach
Simple, delicious, impressive egg dish that’s great to make ahead of time.
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Cardamom-Caramel Rolls
Sticky rolls grow up with a kick of cardamom.
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Marble Cheesecake Bars
Cheesecake you eat with your hands.
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Roasted Rosemary and Lemon Chicken
The fantasy Sunday supper dish, fragrant and robust.
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Pecan and Salt Caramel Cheesecake
Sweet, salty, and a bit of crunch.
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Plum Buckle with Pecan Topping
Plums stand in for berries in a twist on this classic.
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How Much Salt Is in Salted Butter?
Some brands contain much more than others.
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The Basics: How to Make Seven-Layer Bars
A shockingly easy dessert.
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Winter Cabin Fever
Easy, hearty meals for your next ski getaway.
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New Year’s Day Brunch
An easy, make-ahead menu to share with friends.
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Leaving the Butter Out
It’s perfectly safe to leave salted and unsalted butter out on the counter, if the kitchen is cool. Past 68F, butter will soften, and the texture will suffer.
Adds Robert Lauriston, “Spoilage shouldn’t be an issue if you eat it regularly and leave o
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Why Unsalted Butter?
(17 replies, updated January 30, 2006) Home Cooking
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Salting Unsalted Butter...
(5 replies, updated December 13, 2005) Home Cooking
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Echire Unsalted Butter
(6 replies, updated April 8, 2005) Los Angeles Area
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good unsalted butter
(8 replies, updated January 25, 2002) Los Angeles Area
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Salted Butter Confession
(77 replies, updated May 29, 2009) General Chowhounding Topics
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unsalted butter when does it matter?
(8 replies, updated December 23, 2005) Home Cooking
