tags: top chef: videos
top chef: videos
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How to Make a Quick, Summery Yogurt Sauce
With just three ingredients.
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How to Mince Garlic and Ginger
A Microplane is much easier to use than a knife.
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How to Make an Easy Miso Marinade
A simple rub that makes your meat flavorful and tender.
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How to Quick-Pickle Rhubarb
Or any vegetable. And by quick we mean under five minutes.
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The Perfect Hamburger
Josh Ozersky and Gail Simmons go over the finer points.
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How to Make a Burger with Hubert Keller
Don’t press down with your spatula!
