tags: sweetbreads: stories and blogs
sweetbreads: stories and blogs
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Waiter, There’s a Pig’s Ear in My Soup
Your chef might be slipping you some offal.
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Brains, Intestines, Pizzle
It’s what’s for dinner.
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Destination: Denver on the Cheap
Kingpin food on a volunteer budget at the 2008 Democratic National Convention.
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We’re All Meatheads Now
One more addition to a pig-centric cookbook world.
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It’s Not Fat, It’s Big-Boned
In honor of its 50th year, Bon Appétit muscles in with a heavy tome.
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Why Do People Eat Offal?
Variety meats vary in texture, preparation, and taste.
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Gland to Meet You
Sweetbreads are thymus glands.
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Samsa with a Smile in Rego Park
Grilled sweetbreads and lamb rib kebabs are delicious and satisfying.
