tags: southern foodways alliance: stories and blogs
southern foodways alliance: stories and blogs
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Chronicles from a Pig Party
Our associate food editor goes to the Southern Foodways Alliance conference to celebrate the year of the pig and other Southern delights.
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Southern Seder
A Passover menu with Southern flair.
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Raccoon Stew and Squirrel Kebabs
The Southern Foodways Alliance is rounding up recipes for a forthcoming cookbook.
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Go for the Gumbo
Got a favorite New Orleans food memory? Tell it to the Oral History Project at the Southern Foodways Alliance.
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Put Some South in Your Mouth
Mississippi’s hot tamales just got hotter, thanks to the oral history efforts of the Southern Foodways Alliance.
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Baconbaconbaconbacon ... It’s BACON!
Salon kicks off Pork Week with a thoughtful analysis of the raging hipness of bacon.
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Save us a drumstick
Got time and a staple gun? The Southern Foodways Alliance wants you. One of New Orleans’ best fried-chicken joints, devastated by Katrina, will be rehabbed this weekend by an all-vol crew that needs a few more nail-pounders.
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Is This Heaven? No, It’s Greenwood.
Luxury accommodations fit for a Delta queen.



