tags: salts: boards
salts: boards
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Exploring salt: Which ones are ‘must trys’ beyond simple ‘sea salt’?
(37 replies, updated May 10, 2009) General Chowhounding Topics
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Salt
(72 replies, updated January 28, 2009) Home Cooking
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Speciality Sea Salts
(20 replies, updated April 17, 2009) Ontario (including Toronto)
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Exotic varieties of salt
(28 replies, updated October 10, 2007) General Chowhounding Topics
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How do you use Sea Salt?
(51 replies, updated December 3, 2007) General Chowhounding Topics
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Types of Salt.
(22 replies, updated January 16, 2007) General Chowhounding Topics
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Potentially embarassing question: Kosher salt versus sea salt?
(35 replies, updated November 25, 2009) Home Cooking
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Salt, salt, salt
(25 replies, updated June 16, 2007) General Chowhounding Topics
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Are all Salts equal?
(11 replies, updated July 20, 2005) Home Cooking
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Adding salt to the water you cook spaghetti in: does it really make any difference?
(86 replies, updated May 13, 2008) Home Cooking
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sea salt sources in Chicago
(27 replies, updated August 26, 2004) Chicago Area
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kosher salt v "regular" salt
(40 replies, updated October 30, 2001) General Chowhounding Topics
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Cambridge top 5 based on food
(37 replies, updated May 21, 2009) Boston Area
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Everyday Sea Salt
(20 replies, updated October 17, 2008) General Chowhounding Topics
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Pepper (and salt) mill buying guide for newbie
(39 replies, updated July 26, 2008) Cookware
