tags: regan burns: recipes
regan burns: recipes
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Arugula-Walnut Pesto
Tasty as either a sauce or a spread.
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Caesar Salad Spread
Cheesy with a tart kick, this spread will revive a plain old chicken sandwich.
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Beet-Horseradish-Dill Spread
Borscht made spreadable.
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Herbed Ricotta Spread
An Italian-esque spread with clean, simple flavors.
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Pimiento Cheese Spread
This Southern classic perfectly balances tang, sweet, and spice.
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Mixed-Olive Mayonnaise
A simple way to liven up mayo—use any olives you fancy.
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Garlic-Mint Yogurt Spread
This refreshing, tangy spread gives a Mediterranean slant to whatever it tops.
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Sun-Dried Tomato–Ricotta-Basil Spread
Like pasta sauce in a spread.
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Thyme-Honey Mustard
This stuff should be bottled, it’s such a great balance of piquant, sweet, and herby.
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Chive Butter with Sea Salt
A simple compound butter.
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Jalapeño-Cilantro Yogurt Spread
Creamy and spicy.
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Jezebel Spread
A curious Southern classic, this spread is piquant, sweet, and spicy all at once.
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Chèvre-Olive-Parsley Spread
Try this Frenchified spread the next time you want to channel your inner Euro.
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Herbed Avocado Spread
Take mashed avocado to the next level.
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Fig Mustard
This refined spread’s sweet-pungent mix elevates your sandwich from everyday to elegant.
