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pomegranate

Fesenjan Redux (Roast Duck Breasts with Quince, Pomegranate, and Walnut Sauce)

Fesenjan Redux (Roast Duck Breasts with Quince, Pomegranate, and Walnut Sauce)

The Iranian-Jewish classic gets a little tweak.

Next: Stuffed Fish with Pomegranate Sauce (Mahi-ye tu por ba anar)
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