tags: leaves
leaves
Explore all CHOW recipes, videos, stories, and Chowhound discussions related to leaves.
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Dolmathes with Avgolemono
Straight from Marisa Churchill’s yaya to you.
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Braised Baby Artichokes
Slow-cooked with shallots, wine, and herbs.
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Mayan-Style Pit Pork (Cochinita Pibil)
In this oven take on Yucatán-style pit pork, the meat marinates in an orange and achiote mixture before being wrapped in banana leaves and slow-cooked.
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Roast Turkey with Creamy Herbed Gravy
Herbed butter under the skin creates a luscious bird.
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Winter Greens Soup
Hearty yet healthy, this soup showcases the best winter produce.
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Roasted Elephant Garlic Soup with Grilled Eggplant
A delicate marriage of sweet and savory.
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How to Grow Herbs Indoors
Easy? Maybe not. Rewarding? Hell yeah.
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Dinner Parties on the (Ultra) Cheap
Three multicourse bashes for eight.
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Diet Craft Beer for the Oxymoron
This week’s mission: low-cal craft beer and baked beans for barbecue.
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Worth the Search
Apricots from Turkey, beef from Japan — are the harder-to-track-down, usually imported ingredients any better than the more widely available versions?
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Mangoes & Curry Leaves
Much, much more than chicken tikka masala.
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The Basics: How to Make Apple and Sage Stuffing
Fresh flavors, no box for Thanksgiving.
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Teapot with internal mesh basket – should I get one?
(173 replies, updated November 23, 2007) Cookware
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The Great Bay Leaf Hoax
(64 replies, updated September 15, 2007) General Chowhounding Topics
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Does anyone “eat” the steeped green tea leaves?
(28 replies, updated November 16, 2009) General Chowhounding Topics
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Kaffir lime leaves – help
(16 replies, updated June 23, 2005) Home Cooking
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Artichokes the proper way to make them?
(61 replies, updated May 5, 2009) Home Cooking
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How to make a sage butter sauce?
(12 replies, updated October 28, 2009) Home Cooking
