tags: kansas city: stories and blogs
kansas city: stories and blogs
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Four Bands, Four Barbecue Joints
A tour through the barbecue meccas of Chapel Hill, Memphis, Austin, and Kansas City, plus music.
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Bad Food, Great Review
"In a world where there’s so much bad food even at the high level, I’d much rather eat at a restaurant that at least is taking care."
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Tackling Veganism
Kansas City Chiefs tight end Tony Gonzalez is the first big-name pro football player to follow a vegan diet.
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From the Tarmac to Your Kitchen
A beloved (if you can believe it) piece of airline food is ready to start going retail.
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Don’t Get It Dipped
Slice has a two-part report on the pizza-in-a-cone concept.
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Navel grazing
In our experience, plowing through a box of chocolate truffles gets our kundalini energy whipped up just fine. But a Kansas City blogger out there turned us onto Vosges Chocolates’ new Yoga + Chocolate Chakra Box.
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Me, You, and BBQ
It’s not quite Kansas City style, but the BBQ spare ribs at Thai ‘N I are almost as tender and every bit as tasty as the best baby backs.
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Cooking Backward
An amateur chef living in Vegas has made a hugely successful career out of reverse-engineering recipes from Applebee’s, Starbucks, and other national chains and processed-food manufacturers. Will he hit Jean-Georges next?
