We love Julia Child. Hell, everyone loves her. Without Julia, Americans may never have discovered the joys of cooking dishes like this delicious pipérade. Why? Because her books and TV shows not only introduced us to French-style cuisine; they did so with an easy accessibility and lighthearted wit that this collection of quotes only begins to demonstrate. And even though she may have topped our list of most-missed cooking celebrities, the success of her posthumous memoir, My Life in France, and the new movie it has inspired, Julie & Julia, make it clear that her culinary influence will be felt for a long time to come. Feel like trying a Julia original? Chowhound has you covered.