tags: health: recipes
health: recipes
»VIEW AS PHOTO GALLERY-
Shrimp, Lemon, and Herb Kamut Spaghetti
With a kick of heat from some red pepper flakes.
-
Potato, Quinoa, and Cumin Hash Browns
A richly flavored version of the classic.
-
Bulgur with Zucchini and Herbs
A side dish that’s not to be thrown aside.
-
Kamut with Mushrooms and Blue Cheese
All that’s missing is the steak.
-
Popped Amaranth Granola
This sweet, nutty cereal goes great with yogurt or can just be eaten by the handful.
-
Baked Quinoa Adobado
Jalapeño and chipotle peppers make for a spicy side dish.
-
Açaí-Blueberry Smoothie
Packed with berries, fruit juice, and banana, this smoothie will brighten up your breakfast.
-
Tropical Fruit Salad with Cacao Nibs
Mango, papaya, and banana, with the added crunch of hazelnuts and slightly bitter cacao nibs.
-
Teff Porridge with Honey and Dates
Sprinkled with pumpkin seeds for extra crunch.
-
Groats and Bell Pepper Scramble
Counteract cholesterol by sneaking groats into your morning eggs.
-
Copa Verde
Avocado and tequila but no guacamole.
-
Wheat Berry Salad with Harissa and Pistachios
North African influence makes for complex flavor.
-
Basil and Rye
This cocktail is part Mojito (in style) and part Julep (in taste), with basil replacing the mint for a distinct twist.
-
Kiwi Soda
A refreshing spring-green sparkler.
-
Coconut Farro Porridge with Mango
Whole grains for breakfast have never been so tasty.
