tags: grape: recipes
grape: recipes
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Dolmathes with Avgolemono
Straight from Marisa Churchill’s yaya to you.
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Concord Grape Martini
Just gin, grape juice, and orange bitters.
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Grape Leaves Stuffed with Lamb, Rice, and Herbs
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Grape and Taleggio Grilled Cheese
Doused in grappa for a boozy, floral note.
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Cucumber and Green Grape Gazpacho
Gazpacho goes green as tart grapes and cooling cucumbers replace tomatoes.
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Pineapple and Grape Kebabs
Making food playground-worthy.
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Grapes in Brandy
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Purple Cow Milk Shake
Grape juice and vanilla ice cream.
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Grape and Almond Mixed Greens Salad
Makes fans out of the most adamant salad-haters.
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Grilled Goat Cheese-Stuffed Grape Leaves
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Grape Leaves Stuffed with Rice, Lemon, and Herbs
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Roasted Lamb Sausages with Grape-Mint Relish
Warm lamb sausages and cool grape relish form tasty juxtapositions of savory and sweet, hot and cold.
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Grape and Grappa Focaccia (Schiacciata con l’uva)
Musty, fruity, and sweet, this Tuscan focaccia is among the tastiest ways to use up the bounty of fall’s harvest.
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Muscatel & Green Grape Granita
Granizado de Moscatel y Uvas.
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Pasta with Caramelized Tomatoes and Sausage
Pair with a mixed green salad for a quick, satisfying meal.
