tags: fruits: recipes
fruits: recipes
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Citizen Cake Rum Butter Cake with Key Lime Cream and Tropical Fruits
A fun cake from San Francisco chef Elizabeth Falkner.
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Lavender-Scented Fruit Parfait
Simple yet elegant.
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Macerated Fruits
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Compote of Fruits
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Fruits Rafraichis au Kirsch
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Caramelized Pears
Delicious as a topping for ice cream or eaten on their own.
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Mixed Berry Shortcakes with Whipped Cream
Sweet berries shine in summer’s favorite dessert.
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Basic Caramel Apple
A simple, creamy caramel coating for delicious apples.
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Cream Cheese Pinwheels
Crisp cream cheese cookies filled with raspberry jam.
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Chicken Basquaise
Browned chicken braised atop peppers and onions and flavored with Basque dried pepper.
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Pepper-Roasted Cauliflower
Charred bites of cauliflower seasoned with soy and pepper.
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Chocolate Soufflé
A delicate puff of chocolate for two served with Blood Orange Crème Anglaise.
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Braised Red Cabbage with Bacon
A great side dish that can be made the day before and gets even better with time.
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Macedoine de Fruits
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Macedoine de Fruits Rafraichis
