tags: fish: recipes
fish: recipes
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Roasted Fish with Thai Pesto
Whole fish stuffed with an Asian-influenced sauce.
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Whole Roasted Fish Basquaise
A low-fuss recipe from Anthony Bourdain with an impressive presentation.
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Sashimi with Soy Sauce, Sesame Seeds, and Chives
Celebrate top-quality, fresh fish with this dish.
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Gefilte Fish
A homemade version from San Francisco’s Firefly Restaurant.
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Baked Goan Fish with Fresh Green Chile Chutney
In Goa, the fish is usually wrapped in banana leaves and baked in the ashes of a fire.
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Cornmeal Fried Catfish with Rémoulade
Cornmeal adds crunch to this pan-fried fish, while rémoulade spices things up.
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Roasted Cod with White Beans, Tomato, and Truffle Oil
A tasty fish preparation from chef Eric Ripert.
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Sole in Saor
Venetian fried fish marinated in vinegar and red wine.
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Tilapia Green Curry
A hot, fresh curry sauce makes for fantastic fish.
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Campfire Trout with Herbs and Bacon
Grilled over an open fire.
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Salt Cod and Clam Stew
A light fish stew with clams.
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Snapper Ceviche with Chiles and Herbs
Orange juice and mint update this classic Latin dish.
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Stuffed Fish with Pomegranate Sauce (Mahi-ye tu por ba anar)
An exotic take on roast fish with walnuts, angelica, and saffron.
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Fish House Punch
A pretty peach and rum punch.
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Baked Snapper with Tomatoes and Olives (Pesce al Forno con Pomodori e Olive Neri)
A versatile recipe for baking fish.
