tags: contamination: stories and blogs
contamination: stories and blogs
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Do Eggs Need to Be Refrigerated?
Some people store them on the counter.
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Is Drinking Shower Water Bad?
Water, water everywhere but not a drop to drink.
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Will Mayonnaise Give Me Food Poisoning?
Warning! Potentially massive picnic hazard.
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Your Beer Smells Like Goat
Beer geeks revel in weird, funky wild ales.
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Eat Your Lawn
A new wave of gardeners replants front yards with food.
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Hamburgers and Sausages from Scratch
The best home meat grinders.
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How to Eat a Cheese Plate
Getting the most flavor from those little wedges
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Filet of Petri Dish
The same technologies scientists use to grow human tissue in a lab may one day be used to grow animal tissue to feed the world.
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Harold McGee Speaks
Harold McGee is the king of kitchen science, the man who solves food mysteries ranging from how much oil you can emulsify into a mayonnaise with one egg yolk to why frying spatter ends up on the inside surface of the cook’s eyeglasses.
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Mapping the Mustache
CHOW’s milk taste test.
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Buy These Now
Kitchen equipment worth paying for
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Make Your Own Soda Pop
How to brew homemade ginger beer and root beer.
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Illegal Cheese
You know, it’s just not a party until somebody busts out the illegal substance. That somebody can be you.
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Another Reason to Hate HFCS
Studies find that high-fructose corn syrup is often contaminated by mercury.
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Wet Cardboard with a Dollop of Pork Fat
Beware the seemingly delicious street food in China, an AP report suggests.
