tags: cognac
cognac
Explore all CHOW recipes, videos, stories, and Chowhound discussions related to cognac.
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Paris Is Burning
A warm mixture of Cognac and Chambord
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Slow-Baked Quince with Honey and Cognac
Long, slow baking caramelizes this hard, fuzzy-skinned, astringent pome fruit to russet tenderness.
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Cognac Shrimp Bisque
With large pieces of shrimp and just enough cream, this bisque is filling enough to be a meal.
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Monte Bianco
An airy, snowcapped mountain of chestnuts and chocolate.
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Best Eggnog
A potent recipe for the holidays.
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Oeufs Farcis au Cognac
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Sippin' Yak
Cognac and Armagnac converge in consonants but diverge in style.
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Feats of Strength at the Cocktail Competition
Tasting 150 liquors in two days at the San Francisco World Spirits Competition.
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Celebrate Festivus
The holiday for the rest of us.
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Nobody Expects Spanish Brandy
All that glitters is not Cognac or Armagnac.
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Creamy Winter Buzz
This week’s mission: upscale takes on Baileys Irish Cream.
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In Defense of Cheap Liquor
Does your expensive bottle of choice stand up to the lime and sugar test?
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cognac for cooking!
(29 replies, updated November 19, 2008) Home Cooking
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The Best Cognac
(22 replies, updated January 4, 2008) Spirits
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Best value in a “special occasion” cognac
(21 replies, updated April 10, 2007) Spirits
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Flambe...ing, be afraid, be very afraid
(35 replies, updated September 29, 2009) Home Cooking
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basic starter brandy for the novice
(16 replies, updated November 26, 2007) Spirits
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Cognac
(1 reply, updated January 2, 2008) France



