tags: canada: stories and blogs
canada: stories and blogs
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Chewing Gum Arms Race
This week’s mission: a green tea cure-all and gum with a one-two flavor punch.
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Vote for Your Favorite Fake Fruit
This week’s mission: frozen veggies and fake meat to add to eggs, plus new Mountain Dew sodas.
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High-End Tonic
Don’t mix your gin with bad stuff.
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Get to Know Bison
Your questions answered.
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Drinking and Eating at Vancouver Izakayas
A raucous crawl through Japanese small-plates-and-beer joints.
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Canada Rocked by Kraft Dinnergate
A surprisingly controversial item at Canadian food banks.
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The Colonel Concedes in Canada
KFC Canada agrees to improved chicken welfare after five years of protests.
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Bacon Like They Do It in Canada
Real peameal back bacon at Mike & Patty’s.
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Drinks Around the World
Ring in the New Year 24 times over.
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A Cheese Primer
CHOW’s guide to the major cheese types.
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The Year in Food 2007
Vegansexuals, tainted dog food, greenwashing, and more.
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Where Does Canola Oil Come From?
The origins of the controversy-plagued oil.
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California Roll, Dragon Roll, Nematode Roll?
Fish, both wild and farmed, contain parasites. They’re gross but easy to get rid of.
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O Canada, Please Tone Down Your PSAs
The Great White North’s new kitchen PSA kicks the terror factor up to 11.
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Canadian Food: Now with Less Regulation!
The Canadian government wants to scrap the food-labeling approval process. Seriously.
