tags: burgers: recipes
burgers: recipes
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Asian Beef Burgers with Ginger and Cilantro
Fresh ginger, cilantro, and spicy sesame oil shine in this Asian-inspired burger.
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Mustard Seed Chicken Burger
With layers of sweet pepper ketchup, endive slaw, and mustard, the chicken sandwich gets an update in this burger.
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CHOW Veggie Burger
Our stab at the perfect formula.
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Middle Eastern Lamb Burgers
Moroccan kefta meets backyard barbecue.
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Mushroom Turkey Burgers
Meatiness from portobello mushrooms gives turkey a boost of flavor.
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Caramelized Onion and Chickpea Burgers
Fresh garlic and herbs, as well as tahini sauce and tangy lemon juice, offer an alternative to meat burgers, but just as filling and tasty.
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Black Jack Burger
With Angus beef and tapenade, this is a high-end cheeseburger for high rollers.
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Sprouted Garbanzo Burgers
Forget a too-bready sandwich, here the patty is turned into the bun and stuffed with your favorite burger toppings.
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Seared Tuna Burger
A popular Asian-fusion dish gets its burger on.
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Bison Bacon Cheeseburger
Topped with a mess of sautéed jalapeños and onions.
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The Big CHOW
Two all-beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun.
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Guinness Pub Burgers
The strong, malty flavor of Guinness makes this hamburger stand out.
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CHOW Slider
The first modern burger, this little guy dates back to 1921 and was created at White Castle by Walter Anderson.
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Fresh Corn and Tomato Salad
The sweetness of fresh corn and tomatoes gets tamed by lemon juice and thinly sliced basil.
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Whole Wheat–Oat Pancakes
Pancakes that are somewhat healthy for you.
