tags: ba
ba
Explore all CHOW recipes, videos, stories, and Chowhound discussions related to ba.
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Smoked Paprika Prosciutto-Wrapped Shrimp
The combination of pork and paprika gives these shrimp bites a flavor reminiscent of chorizo.
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Stuffed Fish with Pomegranate Sauce (Mahi-ye tu por ba anar)
An exotic take on roast fish with walnuts, angelica, and saffron.
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Saffron Steamed Plain Rice: Rice Cooker Method (Chelow ba polow paz)
A high-tech approach to a traditional Persian dish.
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Buenos Aires: Faded Elegance, High Design
Buenos Aires’s up-and-coming San Telmo neighborhood.
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Pomegranates, Dried Limes, Rose Water
A primer on Persian, a.k.a. Iranian, food.
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Where to Get Great Fake Meat
Bobalicious does tasty things with tofu.
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Banh Mi with Something Different
Salmon, eel, egg, and other unusual ingredients.
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Is Peruvian Food the Next Big Thing?
Returning from South America, Todd English predicts a culinary trend.
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The “new” Bon Appetit (magazine)
(109 replies, updated December 12, 2008) Food Media and News
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“Big Saigon” on Rockville Pike?
(13 replies, updated May 21, 2009) Washington DC & Baltimore Area
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Vietnamese sandwiches in Oakland?
(22 replies, updated September 13, 2009) San Francisco Bay Area
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Ba Ren Versus Spicy City
(12 replies, updated September 10, 2005) California
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Ba Mee?
(10 replies, updated January 30, 2009) Home Cooking
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Saigon Banh Mi, not as good as Ba Xuyen
(18 replies, updated January 16, 2007) Outer Boroughs
