11947 How to Remove Seeds from Canned Tomatoes Wed Nov 04 13:41:00 -0800 2009 http://www.chow.com/stories/11947 Wed, 04 Nov 2009 21:41:00 GMT Repurposing a common kitchen tool Repurposing a common kitchen tool. http://www.chow.com/assets/2009/11/CHOW_CT_169_RemoveTomatoSeeds105x105.jpg none 14 CHOW Tip 11891 How to Prevent an Avocado from Browning Tue Nov 03 16:20:00 -0800 2009 http://www.chow.com/stories/11891 Wed, 04 Nov 2009 00:20:00 GMT A semiscientific study shows the best method A semiscientific study shows the best method. http://www.chow.com/assets/2009/11/AvocadoPit105x105.jpg none 14 CHOW Tip 11917 How to Deal with Rusty Cast Iron Wed Oct 28 14:33:00 -0700 2009 http://www.chow.com/stories/11917 Wed, 28 Oct 2009 21:33:00 GMT It's not a castoff It's not a castoff. http://www.chow.com/assets/2009/10/rustycastiron105x105.jpg none 14 CHOW Tip 11916 How to Clean a Cast Iron Pan Tue Oct 27 13:30:00 -0700 2009 http://www.chow.com/stories/11916 Tue, 27 Oct 2009 20:30:00 GMT Remember: no soap Remember: no soap. http://www.chow.com/assets/2009/10/CleanCastIron105x105.jpg none 14 CHOW Tip 11915 Don’t Scrape Your Knife’s Blade … Mon Oct 26 13:55:00 -0700 2009 http://www.chow.com/stories/11915 Mon, 26 Oct 2009 20:55:00 GMT Across the cutting board, for goodness sake! Across the cutting board, for goodness sake! http://www.chow.com/assets/2009/10/ScrapeKnife105x105.jpg none 14 CHOW Tip 11914 How to Hone a Knife Fri Oct 23 11:41:00 -0700 2009 http://www.chow.com/stories/11914 Fri, 23 Oct 2009 18:41:00 GMT Get your steel aligned An expert from the Brooklyn Kitchen demonstrates how to get your steel aligned. http://www.chow.com/assets/2009/10/Knifehoning105x105.jpg none 14 CHOW Tip 11909 How to Avoid Dense Gluten-Free Batter Thu Oct 22 15:52:00 -0700 2009 http://www.chow.com/stories/11909 Thu, 22 Oct 2009 22:52:00 GMT A quick tip that will save you from dry baked goods A quick tip that will save you from dry baked goods. http://www.chow.com/assets/2009/10/Glutenfreebatter105x105.jpg none 14 CHOW Tip 11908 How Do You Make Vegan Brownies Chewy? Wed Oct 21 15:47:00 -0700 2009 http://www.chow.com/stories/11908 Wed, 21 Oct 2009 22:47:00 GMT Cooking time is the key Cooking time is the key. http://www.chow.com/assets/2009/10/Brownies105x105.jpg none 14 CHOW Tip 11907 What’s a Vegan Substitute for Eggs? Tue Oct 20 14:20:00 -0700 2009 http://www.chow.com/stories/11907 Tue, 20 Oct 2009 21:20:00 GMT No animals, only apples, in your baking No animals, only apples, in your baking. http://www.chow.com/assets/2009/10/EggSubstitute105x105.jpg none 14 CHOW Tip 11925 How to Drink While in Costume Mon Oct 19 14:33:00 -0700 2009 http://www.chow.com/stories/11925 Mon, 19 Oct 2009 21:33:00 GMT It's harder than it looks It's harder than it looks. http://www.chow.com/assets/2009/10/CHOW_CT_169_BeerStraw640_105.jpg none 14 CHOW Tip 11923 How to Pair Wine and Halloween Candy Mon Oct 19 14:23:00 -0700 2009 http://www.chow.com/stories/11923 Mon, 19 Oct 2009 21:23:00 GMT Sweet goes with sweet Sweet goes with sweet. It's not ideal, but it can work. http://www.chow.com/assets/2009/10/halloween_wine_candy_pairing_105.jpg none 14 CHOW Tip 11924 How to Make Delicious Fake Blood for Halloween Mon Oct 19 14:23:00 -0700 2009 http://www.chow.com/stories/11924 Mon, 19 Oct 2009 21:23:00 GMT You want blood to taste good, right? You want blood to taste good, right? http://www.chow.com/assets/2009/10/halloween_tips_fake_blood_105.jpg none 14 CHOW Tip 11922 How to Use Dry Ice with Halloween Punch Mon Oct 19 14:20:00 -0700 2009 http://www.chow.com/stories/11922 Mon, 19 Oct 2009 21:20:00 GMT It's not as scary as you think It's not as scary as you think. http://www.chow.com/assets/2009/10/halloween_tips_dry_ice_105.jpg none 14 CHOW Tip 11906 What’s a Healthy Replacement for Sugar? Mon Oct 19 11:06:00 -0700 2009 http://www.chow.com/stories/11906 Mon, 19 Oct 2009 18:06:00 GMT Lose the refined white stuff in your baking Lose the refined white stuff in your baking. http://www.chow.com/assets/2009/10/SugarSubstitute105x105.jpg none 14 CHOW Tip 11904 How to Prep Rice Noodles Fri Oct 09 15:55:00 -0700 2009 http://www.chow.com/stories/11904 Fri, 09 Oct 2009 22:55:00 GMT Before you sauté or stir-fry them Before you sauté or stir-fry them. http://www.chow.com/assets/2009/10/Noodles105x105.jpg none 14 CHOW Tip 11902 How to Keep Ginger Fresh Thu Oct 08 15:55:00 -0700 2009 http://www.chow.com/stories/11902 Thu, 08 Oct 2009 22:55:00 GMT It should stay hydrated It should stay hydrated. http://www.chow.com/assets/2009/09/Ginger105x105.jpg none 14 CHOW Tip 11901 Does Fish Sauce Go Bad? Wed Oct 07 15:55:00 -0700 2009 http://www.chow.com/stories/11901 Wed, 07 Oct 2009 22:55:00 GMT The fermentation doesn't stop The fermentation doesn't stop. http://www.chow.com/assets/2009/09/FishSauce105x105.jpg none 14 CHOW Tip 11900 How to Remove the Seeds from a Chile Pod Tue Oct 06 15:26:00 -0700 2009 http://www.chow.com/stories/11900 Tue, 06 Oct 2009 22:26:00 GMT In order to cut the pod into perfect circles In order to cut the pod into perfect circles. http://www.chow.com/assets/2009/09/Chilies105x105.jpg none 14 CHOW Tip 11903 How to Use Lemongrass in Your Cooking Mon Oct 05 15:55:00 -0700 2009 http://www.chow.com/stories/11903 Mon, 05 Oct 2009 22:55:00 GMT Crush it, chop it, boil it Crush it, chop it, boil it. http://www.chow.com/assets/2009/10/Lemongrass105x105.jpg none 14 CHOW Tip 11882 An Alternative Use for Your Soda Charger Thu Oct 01 13:54:00 -0700 2009 http://www.chow.com/stories/11882 Thu, 01 Oct 2009 20:54:00 GMT You've never thought to carbonate fruit, have you? You've never thought to carbonate fruit, have you? http://www.chow.com/assets/2009/09/AltSodaCharger105x105.jpg none 14 CHOW Tip