What’s new? What’s great? What’s weird? Our columnist samples offerings from supermarket aisles and fast-food menus.
Eggnog Treat Roundup
By: Horizon Organic Dairy
I Paid: $3.49 for 1 quart
(prices may vary by region)
Taste:
5stars
Marketing:
3stars
proteus embed call
By: Southern Comfort
I Paid: $2.89 for 1 quart
(prices may vary by region)
Taste:
3stars
Marketing:
3stars
By: Starbucks
I Paid: $3.90 for 16 ounces
(prices may vary by region)
Taste:
1stars
Marketing:
4stars
By: Culver’s
I Paid: $3.39 for 12 ounces
(prices may vary by region)
Taste:
5stars
Marketing:
4stars
James Norton edits the Upper Midwestern food journal Heavy Table. He’s also the coauthor of an upcoming
book on Wisconsin’s master cheesemakers. His Supertaster column, in which he samples offerings from supermarket aisles and fast-food menus, appears on CHOW most Mondays and Thursdays. His wife, Becca Dilley, takes the photographs for Supertaster. She specializes in weddings and food photography, and is the coauthor of and photographer for the book on Wisconsin’s master cheesemakers.
]]>