11402How to Serve and Cut Cheese with Laura WerlinWed Nov 05 15:31:00 -0800 2008
http://www.chow.com/stories/11402
Wed, 05 Nov 2008 23:31:00 GMTDon't overcrowd, hack away, or dig out the rindDon't overcrowd, hack away, or dig out the rind.http://www.chow.com
Meredith Arthur, Eric Slatkin, and Blake Smith93You're Doing It All Wrong1
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How to Serve and Cut Cheese with Laura Werlin
By Meredith Arthur, Eric Slatkin, and Blake Smith
Laura Werlin, author of Laura Werlin’s Cheese Essentials and noted cheese expert, knows cheese rights from cheese wrongs. She’s got pointers ranging from the serving to the cutting of cheese, with a little bit of rind etiquette along the way.
You’re Doing It All Wrong is constructive criticism. Don’t take it the wrong way: Just learn the right way.
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