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<item>
  <id>11333</id>
  <title>Whole-Wheat Pasta Taste Test</title>
  <published_at>Fri Oct 03 13:00:00 -0700 2008</published_at>
  <link>http://www.chow.com/stories/11333</link>
  <pubDate>Fri, 03 Oct 2008 20:00:00 GMT</pubDate>
  <short_description>Healthy sacrifice or tasty alternative?</short_description>
  <long_description>Healthy sacrifice or tasty alternative?</long_description>
  <img>http://www.chow.com</img>
  <author>Michele Foley and Roxanne Webber</author>
  <category>
    <id>6</id>
    <name>Feature</name>
  </category>
  <pages>
    <page>
      <page_number>1</page_number>
      <content>
        <![CDATA[<div id="feature_story">

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<h1>Whole-Wheat Pasta Taste Test</h1>
<h3>Healthy sacrifice or tasty alternative?</h3>
<p class="author">By Michele Foley and Roxanne Webber</p>

</div>
<p class="author">By Michele Foley and Roxanne Webber</p>
<p id="intro">Cooking with whole-wheat pasta is a good way to work whole grains into your diet. Unfortunately, the end result is often gritty and tastes of cardboard. CHOW wanted to see if there were any versions we&#8217;d actually enjoy eating, so we tasted five brands of whole-wheat spaghetti&#8212;both plain and with tomato sauce&#8212;and ranked them from 1 to 5 (1 being the best). Below are our comments on their flavor, texture, sauce retention, and appearance.</p>

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<p class="name" style="margin-bottom:3.95em;"><a href="http://davinci.elsstore.com/view/product/?id=32136&#38;cid=2095" target="_blank" id="item1_link">DaVinci</a></p>
$5.58 for two 12-ounce packages
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<p class="name" style="margin-bottom:3.95em;"><a href="http://www.amazon.com/Cecco-Whole-Wheat-Spaghetti-17/dp/B00061EOU0" target="_blank" id="item2_link">De Cecco</a></p>
$3.99 for a 17-ounce package
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<p class="name"  style="margin-bottom:2.95em;"><a href="http://www.thebetterhealthstore.com/GroupSubgroupItemDetail.asp?brandname=BIONATURAE&#38;itemname=ORGANIC+SPAGHETTI&#38;sku=9921055551" target="_blank" id="item3_link">Bionaturae Organic</a></p>
 $2.49 for a 16-ounce package
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<p class="name" style="margin-bottom:2.95em;"><a href="https://www.delallo.com/products_display.php?prod_id=9307" target="_blank" id="item4_link">DeLallo Organic</a></p>
$2.99 for a 16-ounce package
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<p class="name" style="margin-bottom:1.95em;"><a href="http://www.low-carb.com/rohehapa.html" target="_blank" id="item5_link">Ronzoni Healthy Harvest</a></p>
$2.99 for a 13.25-ounce package
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 <td class="score1 cat">RANKING</td>
 <td class="score">1</td>
 <td class="score">2</td>
 <td class="score">3</td>
 <td class="score">4</td>
 <td class="score">5</td>
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 <td class="say1 cat">They say</td>
 <td class="say">&#8220;Contains only high-quality natural ingredients and provides 20% of recommended daily fiber intake.&#8221;</td>
 <td class="say">&#8220;Wheat for the De Cecco family mill comes from the world&#8217;s best wheat crops and gives this pasta its excellent aroma and nutritional quality.&#8221;</td>
 <td class="say">&#8220;Made in a century-old pasta factory in Tuscany, Italy … dried slowly and naturally at low temperatures.&#8221;</td>
 <td class="say">&#8220;Made from semolina obtained from only the finest Durum wheat grown in the best growing region in Italy, Tavoliere di Puglia.&#8221;</td>
 <td class="say">&#8220;All natural and made from whole grains.&#8221;</td>
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 <td class="bean1 cat">Flavor</td>

 <td class="bean">It tastes like regular pasta, and that&#8217;s a good thing.</td>
 <td class="bean">A little earthy and wheaty, but overall pretty good.</td>
 <td class="bean">Very nutty and grainy, which makes it taste chalky.</td>
 <td class="bean">It tastes like bran cereal&#8212;gritty and hard.</td>
 <td class="bean">It tastes bleak, like paper.</td>
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 <td class="moisture1 cat">Texture</td>
 <td class="moisture">Tender and smooth.</td>
 <td class="moisture">Cooks to a nice al dente&#8212;firm and a little chewy.</td>
 <td class="moisture">Rough and gritty, almost like pebbles.</td>
 <td class="moisture">It reminds us of cardboard.</td>
 <td class="moisture">Tough and chalky on the outside, mushy in the middle.</td>
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 <td class="look1 cat">Sauce Retention</td>
 <td class="look">Holds the sauce well.</td>
 <td class="look">Grabs the sauce well.</td>
 <td class="look">Holds the sauce well.</td>
 <td class="look">Soaks the sauce right up.</td>
 <td class="look">Holds the sauce just fine.</td>
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 <td class="flavor1 cat">Appearance</td>
 <td class="flavor">Doesn&#8217;t even look wheaty. By far the best-looking of the bunch.</td>
 <td class="flavor">Light in color. It looks appetizing.</td>
 <td class="flavor">Flecked with brown spots, it has a sort of healthy appeal.</td>
 <td class="flavor">Thick and dark brown. This can&#8217;t be spaghetti.</td>
 <td class="flavor">Too dark and thick. Looks like PVC piping.</td>
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