<?xml version="1.0" encoding="UTF-8"?>
<item>
  <id>11234</id>
  <title>Too Poor for Drinks</title>
  <published_at>Tue Jul 29 15:36:00 -0700 2008</published_at>
  <link>http://www.chow.com/stories/11234</link>
  <pubDate>Tue, 29 Jul 2008 22:36:00 GMT</pubDate>
  <short_description>Staying home is the new going out</short_description>
  <long_description>Staying home is the new going out.</long_description>
  <img>http://www.chow.com/assets/2006/11/TableManners_290x210.jpg</img>
  <author>Helena Echlin</author>
  <category>
    <id>71</id>
    <name>Table Manners</name>
  </category>
  <pages>
    <page>
      <page_number>1</page_number>
      <content>
        <![CDATA[<p><em>Dear Helena,</em></p>


	<p>I&#8217;m feeling the economic downturn right now and I&#8217;m trying to cut back on going out to bars and restaurants. I don&#8217;t want my social life to suffer, but I feel like it&#8217;s a downer if I say, &#8220;I can&#8217;t dine at Chez Fancy-Pants because I&#8217;m totally broke. How about you come over to my place? We can make soup.&#8221; How can I have fun drinking and eating with my friends, but save money at the same time? <em>—Penny Pincher</em></p>


	<p><em>Dear Penny Pincher,</em></p>


	<p>We go to bars and restaurants in part to people-watch and enjoy the scene, and staying home can seem a bit flat in comparison. When you tell your friends you&#8217;d rather not go out, don&#8217;t say it&#8217;s because you&#8217;re broke. Invite them to come over, but offer a festive reason. Obviously you don&#8217;t have the cash for champagne or private belly-dancing lessons. But below you&#8217;ll find some suggestions for recession socializing that will cost you less than you&#8217;d spend on a restaurant meal or on cocktails and taxis, especially if you get your friends to chip in.</p>


	<p><strong>Make a special drink or snack.</strong> These always create a sense of occasion. A friend of mine makes her own dill schnapps. People light up when she breaks it out (and it gives you a buzz fast). You could make special spirits like <a href="http://www.chow.com/recipes/10879">Ginger-Infused Vodka</a> or <a href="http://www.chow.com/recipes/11031">Grapefruit-Infused Vodka</a>. You need not use top-shelf liquor for it to be good, and nobody will know anyway, because you can put it in a crafty-looking Mason jar. If you have a <a href="http://www.chow.com/stories/10564">secret recipe</a>, whether it&#8217;s for a cocktail or a snack, now&#8217;s the time to bring it out. I sometimes make popcorn with my &#8220;secret seasoning.&#8221; I don&#8217;t put anything particularly unusual in it, but I like saying that, because people get so excited.</p>


	<p><strong>Host a tasting party.</strong> Tell your friends you&#8217;re having a tasting, and ask everyone to bring a bottle or dish. That way, you split the cost of refreshments. For instance, have a tequila tasting (and let everyone take home one of the opened bottles). All you have to do is clean your bathroom and buy some limes. You don&#8217;t even have to buy plastic cups: Just make the event <a href="http://www.chow.com/stories/11084">BYOC</a>. Or, if tequila is too pricey, have a <a href="http://www.chow.com/contests/macaroniandcheese">mac ’n&#8217; cheese</a> party, where everyone brings a version to compare. Unless you&#8217;re putting truffles in it, what&#8217;s more cheap and cheerful?</p>


	<p><strong>Create a food project.</strong> There&#8217;s something pleasingly old-fashioned about inviting your friends over to collaborate on a kitchen project. It&#8217;s a low-maintenance way to hang out, because the focus isn&#8217;t all on the conversation. Your project could be <a href="http://www.chow.com/stories/10693">making preserves</a> or trying out this <a href="http://www.chow.com/recipes/10646">incredible salsa recipe</a>. You share the cost of the ingredients and give guests half the booty to take home.</p>


	<p><strong>Go on an alfresco outing.</strong> You need not do a <a href="http://www.chow.com/stories/10583">full picnic</a>. If the weather is fine, most people are eager to get together outside, and are happy with a blanket, a thermos of <a href="http://www.chow.com/recipes/10251">martinis</a>, and something to nibble on. If you can invest a little cash, buy a secondhand lawn game like bocce ball or croquet.</p>


	<p>Of course, one great advantage of meeting people in bars and restaurants is that it&#8217;s easy to escape. If you&#8217;re entertaining friends in your home, you can&#8217;t just murmur an excuse and slip away when you get tired or bored. However, with my proven <a href="http://www.chow.com/stories/10153">Guest Ejection Strategy</a>, none of your visitors will outstay his or her welcome.</p>


	<p>All that said, sometimes a bar or restaurant is truly the best option. If you don&#8217;t know your companions well, inviting them to your place might feel too intimate (or too labor-intensive). And if the occasion is a first date, having someone over and plying him with vodka could look downright creepy. Save the homemade schnapps for the third date.</p>


	<p><em><a href="http://www.chow.com/stories/category/71">Table Manners</a> appears every Wednesday. Have a Table Manners question? Email <a href="mailto:tablemanners@chow.com">Helena</a>.</em></p>]]>
      </content>
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