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video : Feature

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Cut and store your herbs properly

Treat your herbs well. Aïda Mollenkamp gives some tips on storing that will ensure your fresh herbs stay fresh. Then, when you’re ready to use them, suggestions on how to remove the good stuff (leaves) from the bad stuff (stalks). Plus: Stalks aren’t all bad!

CHOW Tips are the shared wisdom of our community. If you’ve figured out some piece of food, drink, or cooking wisdom that you’d like to share on video (and you can be in San Francisco), email Meredith Arthur and tell us what you’ve got in mind.

proteus embed call

Published September 05, 2007

Comments

cant get any of the videos to play yes ive got flash player

bigaly Sep 09, 2008 09:34AM | link

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