<?xml version="1.0" encoding="UTF-8"?>
<item>
  <id>10339</id>
  <title>Vegan with a Vengeance</title>
  <published_at>Mon Dec 04 16:43:00 -0800 2006</published_at>
  <link>http://www.chow.com/stories/10339</link>
  <pubDate>Tue, 05 Dec 2006 00:43:00 GMT</pubDate>
  <short_description>No animals were harmed in the writing of this book</short_description>
  <long_description>No animals were harmed in the writing of this book.</long_description>
  <img>http://www.chow.com/assets/2006/12/cookbks_5_240.jpg</img>
  <author>none</author>
  <category>
    <id>81</id>
    <name>Products</name>
  </category>
  <pages>
    <page>
      <page_number>1</page_number>
      <content>
        <![CDATA[<p>Moskowitz won us over with this book because it&#8217;s filled with vegan recipes that, well, don&#8217;t taste <em>vegan</em>. Her follow-up, <a href="http://www.amazon.com/Vegan-Cupcakes-Take-Over-World/dp/1569242739/sr=1-1/qid=1163775529/ref=pd_bbs_sr_1/103-4682785-9365430?ie=UTF8&#38;s=books"><em>Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes That Rule</em></a> (Marlowe &#38; Company; $19.85 at Amazon.com), was released in 2006, and we are already in love with the cookies and cream frosting, a variation on the frosting for Basic Chocolate Cupcake.</p>


	<p><a href="http://www.amazon.com/Vegan-Vengeance-Delicious-Animal-Free-Recipes/dp/1569243581/ref=bxgy_cc_text_a/103-4682785-9365430"><em>Vegan with a Vengeance: Over 150 Delicious, Cheap, Animal-Free Recipes That Rock</em></a><br/>
By Isa Chandra Moskowitz (Marlowe &#38; Company, 2005; $10.85 at Amazon.com).</p>]]>
      </content>
    </page>
  </pages>
  <tags>
  </tags>
</item>
