Lers Ros Thai
discussons in the past 3 months.
- HOURS:
- 11 a.m. to 2 a.m. daily
- PRICE RANGE: $
- CREDIT CARDS: Yes
- ALCOHOL: --
- OTHER FEATURES:
- Reservations Accepted
- TAGS:
- Late Night Hours, $=Inexpensive
good to know
Chef Tom Silargorn offers some dishes out of the ordinary such as stir-fried clams in sweet chilli paste, fried quail, frpork with crispy rind and basil leaves, house special frog, shaved ice with crystal chestnuts
They make their own roasted chili paste and curry pastes.
The menu is either daunting or exciting depending on your point of view with a 120+item menu.
They have three different papaya salads with salted crab, shrimp, or salted eggs. Lots of quail, frog, and rabbit. Other possible interesting choices are #5 “fried tender marinated pork cartilage” and #30 Tom Kreang Nai "house special broth with pork entrails, green mustard; served with house secret chili and vinegar sauce."
There are positive reports about the Thai standard dishes as well
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quick reviews (2 Reviews)
» Lers Ros Thai chowdown with grayelf
Eight 'hounds gathered this evening to chow a welcome to grayelf from Vancouver, B.C. Thank you to Ruth for the lovely Fritz Haag 2006 Brauneberger Juffer Sonnenuhr Riesling Spätlese, a complement to the spicy food and thank you to Lambert for treating us with delicious custard buns. We consider ourselves fortunate to be on grayelf's San Francisco chow list.
26 Yum Pla Duk Foo - fried catfish...+READ
Eight 'hounds gathered this evening to chow a welcome to grayelf from Vancouver, B.C. Thank you to Ruth for the lovely Fritz Haag 2006 Brauneberger Juffer Sonnenuhr Riesling Spätlese, a complement to the spicy food and thank you to Lambert for treating us with delicious custard buns. We consider ourselves fortunate to be on grayelf's San Francisco chow list.
26 Yum Pla Duk Foo - fried catfish with lime salad dressing and chili
4 Thai Herb Sausage
17 Yum Koh Moo Yang - grilled pork shoulder salad
6 Nuer Tod - beef jerky
24 Larb Moo - pork
79 Rad Nah - pork and noodles with gravy
103 Nuer Pad Prik Thai Ooan - beef with young black peppercorn and galingale
111 Tom Yum Pla Kra Pong - sea bass in spicy sour soup
With jasmine rice, $9 corkage, dinner was $166 + tip ($25 pp.)
We thank the staff at Lers Ros Thai for a gracious and perfect dinner! Many thanks to the attending 'hounds for a delightful evening together.-COLLAPSE
/ REPLY
(2 Replies)
Interesting. I was there for dinner this week as well and noticed the food was a little off. The trout wasn't as cripy as I had before and the Pad Thai was too sweet and sticky. We went pretty early so there was no wait, but I did notice it was filling up pretty quickly. REPLY (13 Replies)
