thanks. I tried Jim’s. Really helpful, but didn’t have it. They’re the ones that told me that most butchers nowadays are getting semi processed cuts. I’ll keep Harvey Guss in my back pocket for now. Going... READ/REPLY (by
weegeebee
, updated
November 10, 2009)
Harvey Guss will sell you two steaks or a whole side. It is a bit out of the way for me, so I usually only use him to buy meat for parties, but he is accomodating when ordering small quantities. Last time I bought 12 racks of... READ/REPLY (by
end3r
, updated
November 3, 2009)
Most purveyors don’t list prices. You need to establish an account and then get a price list. You can always try Harvey's Guss Meat Co. He sells to the public with a few days notice. Call early in the morning, and know what... READ/REPLY (by
GrillEmAll
, updated
May 29, 2009)
Harvey Guss is the tops but they can be finicky to deal with as a member of the public. If you want the specialty cuts then they might be the best though. Bulavinaka just listed the finest the chocolate shops in LA, in my opinion.... READ/REPLY (by
burglover
, updated
December 11, 2008)
