Hehe, I’ve had it at A16, Delfina, Roli Roti (napa), Santi (geyserville), Mark Malicki catering, and Fatted Calf in Napa. So far, Rolli Roti's my fave. Not mentioned yet, haven’t tried Poggio in Sausalito. And, I... READ/REPLY (by
Cicely
, updated
November 22, 2009)
I didn’t. When I arrived there was no line at Roli Roti, so I jumped at the chance at their porchetta sandwich. Great balance of meat, fat, and crackly skin, but a bit saltier than I needed. Still, delicious. READ/REPLY (by
nsheth
, updated
November 2, 2009)
from Pizza Politana was lovely, as was the pepperoni pie. Enjoyed the bistecca arrosti sandwich, unveiled by Roli Roti as a new item, and it will be getting better in future iterations as Thomas intends to butterfly the top... READ/REPLY (by
Melanie Wong
, updated
October 7, 2009)
noticed had a bunch. My next target was Roli Roti which had a pretty imposing lineup though it was just 10ish. Everyone was waiting for the pork, of course. Though I am notoriously lineup averse, I gritted my teeth and waited for... READ/REPLY (by
grayelf
, updated
April 20, 2009)
Other than this post by “little big al”, http://www.chowhound.com/topics/391492#2481503 , the ‘hounds are being much too close-mouthed about the delectable porchetta from Roli Roti’s truck at Ferry Plaza. It’s addition to the... READ/REPLY (by
Melanie Wong
, updated
February 6, 2009)
