Square Meal
discussons in the past 3 months.
30 E 92nd St, New York, NY 10128
(212) 860-9872 GO TO WEBSITE
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- HOURS:
- Tues-Fri 11:30 am-2:30 pm, 5:30-10 pm, Sat 9 am-3:30 pm, 5:30-10 pm, Sun 9 am-3:30 pm, 5-9 pm
- PRICE RANGE: --
- CREDIT CARDS: Yes
- ALCOHOL: Beer/Wine Only
- OTHER FEATURES:
- Outdoor Seating, Reservations Accepted, Serves Lunch
- TAGS:
good to know
Menu changes daily. Back to BYOB. They now have a wine license, and charge $2.00 a bottle for corkage, which is then donated to a charity for victims of Katrina.
Sample Brunch/Lunch Menu “Early Fall” (from 10/30/08)
Soup of the Day* $8.00
“Today’s” Omelet $9.75
Classic Eggs Benedict $14.00
Mushroom Hash with Poached Eggs $14.00
Smoked Salmon Plate $13.00
Deep Dish Baked French Toast $12.00 with Bacon $14.00
Square Meal Burger (5 oz) with Oven Fries and Our Own Ketchup* $15.00
Salvador’s Cornmeal-crusted Salmon Sandwich $16.00
Greek-style Lamb Burger* $16.00
Yura’s BLT “Bites”* $13.00
Grilled Havarti with Tomato $12.50 or Prague Ham $14.00
Chicken Salad with Apples, Endives and Sugar Beets $17.00
Maryland Crab Cakes over Fresh Corn/Plum Tomato Salad* $17.00
Thai Calamari with Asian Pear and Lemon Slaw* $19.00
Greek Seared Salmon and Penne Salad $16.00
Bacon, Lettuce, and Fried Green Tomato Salad $14.00
- Items that are usually on the menu – though main courses may have a different side dish depending on the season. All the brunch items are usually on the menu.
Sample Dinner Menu (from 10/29/08)
Butternut Squash/Apple Soup $9.00
Boston 'n Buttermilk Salad* $10.50
Bartlett Pear, Chevre and Crisp Almond Napoleon $9.50
Malfatti* $15.00
Honey Crisp Apple & Endive Salad* $14.00
Juicy Late Heirloom Tomatoes with Feta $17.50
Sauteed Tuscan Kale and Goat Handkerchiefs $14.00
Square Meal Burger (5 oz) with Oven Fries and Our Own Ketchup* $15.00
Thai Calamari with Asian Pear and Lemon Slaw* $14.00
Roast Salmon with Lemon-pepper Sauce and Kirby Cucumber* $25.00
Maryland Crab Cakes over Fresh Corn/Plum Tomato Salad* $27.00
Pan-roasted Organic/Kosher Chicken with Potato Pancakes* $26.00
Pan-seared Double-thick Pork Chop with Cornbread/Apple Stuffing* $30.00
Navarin of Lamb $27.00
Pan-seared Calves' Liver with a Vinegar-spiked Shallot Reduction $28.00
Seared Scallops and Oyster Mushrooms with Apple Cider Beurre Blanc $28.00
- Items that are usually on the menu – though main courses may have a different side dish depending on the season.
