Fat Hen
discussons in the past 3 months.
3140 Maybank Hwy, Johns Island, SC 29455
(843) 559-9090 GO TO WEBSITE
MAKE RESERVATIONS (opentable.com)
photos
- HOURS:
- Lunch 11:30AM-3:00PM ; Dinner 5:30PM-10:00PM ; Bar 11:00AM-till ; Brunch 10AM-2:30PM ; *closed Mondays
- PRICE RANGE: $$
- CREDIT CARDS: Yes
- ALCOHOL: --
- OTHER FEATURES:
- Reservations Accepted
- TAGS:
good to know
Owners: Chef Fred Neuville & Joan Neuville
Who is the chef?
Before starting the Fat Hen, Fred Neuville served as founding chef, partner and executive chef at renowned restaurants 39 Rue de Jean, COAST, and Good Food Catering.
What sort of food does Fat Hen serve?
Paying homage to the Huguenot culture in Charleston, Fat Hen serves comfort food with a Lowcountry and French flair.
Menu highlights include:
• Grilled Tuna with Hoppin’ John, Asparagus and Red Butter Sauce
• Bacon Wrapped BBQ Scallops with Pomegranate BBQ Sauce and Watercress Salad
• Steamed Mussels with Vegetable Cream, Fresh Garlic, Shallots and Wine
• Short Rib with Veal Broth, Mashed Potatoes and Garlic Spinach
• Hickory Smoked BBQ Brisket with Macaroni and Cheese, Collards and Blue Cheese Cole Slaw
• Bouillabaisse in Saffron Wine Garlic Broth and Fresh Herbs
Seasonal menu highlights:
Fat Hen will feature daily specials and the freshest Lowcountry ingredients sourced from local farmers and area seafood markets.
How many seats does the restaurant have?
120 inside / 40 outside
What about large parties?
Fat Hen has a number of large group tables. Reservations are recommended but not required for larger parties.
Does Fat Hen have wheelchair access and a bathroom equipped for the disabled?
Yes. The front and rear entrances are wheelchair accessible, as is the bathroom.
Where can customers park?
The restaurant has a large parking lot in the rear to accommodate customers.
What credit cards do you accept?
All major credit cards: American Express, Visa, MasterCard, and Discover.
