27962 Candied Macadamia Nuts 15-20 minutes 5 minutes 1 batch Sat Nov 21 10:51:57 -0800 2009 Sat Nov 21 10:53:27 -0800 2009 Easy American User http://www.chow.com/recipes/27962 Sat, 21 Nov 2009 18:53:27 GMT I love making these gluten free candied macadamia nuts for the holidays. They’re the perfect dessert, appetizer or snack.

]]> elanaspantry 52 Snack 27951 Yum Asia fried rice 1 hour 20 minutes a snack for 3 people Fri Nov 13 23:09:47 -0800 2009 Fri Nov 13 23:09:47 -0800 2009 Easy Asian User http://www.chow.com/recipes/27951 Sat, 14 Nov 2009 07:09:47 GMT This is a great lunch time dish or good for a snack. We have taken the traditional Thai style fried rice and added out special twist. Vegetarians can just leave out the chicken.

]]> Yum Asia 52 Snack 27769 Sweet Potato Chips 30 mins 5 mins 8 to 12 servings as an hors d'oeuvre Mon Oct 05 10:56:00 -0700 2009 Fri Oct 09 12:24:19 -0700 2009 Easy American CHOW http://www.chow.com/recipes/27769 Fri, 09 Oct 2009 19:24:19 GMT A guilt-free potato chip A guilt-free potato chip. Crisp, sweet, and without a hint of grease, these chips are perfect for dunking in aioli or just eating by themselves.

Game plan: The chips are best the day they are made but are still delicious for up to 2 days when stored in an airtight container at room temperature.

This recipe was featured as part of our Sexy Vampire Halloween Party photo gallery.

]]> http://www.chow.com/assets/2009/10/27769_sweet_potato_chips_105.jpg Amy Wisniewski 52 Snack 27784 Pumpkin Pie–Spiced Pumpkin Seeds 2 cups Wed Sep 30 16:52:00 -0700 2009 Fri Oct 23 11:25:56 -0700 2009 Easy American CHOW http://www.chow.com/recipes/27784 Fri, 23 Oct 2009 18:25:56 GMT Pie as a snackable treat Pie as a snackable treat. All the flavor and spice of pumpkin pie coats these roasted seeds for a healthier take on the classic dessert.

What to buy: We used raw pumpkin seeds (a.k.a. pepitas) for this recipe. You can also use the seeds left over from carving a pumpkin or roasting squash. Just collect the seeds, rinse them in a strainer to remove the pulp, and thoroughly pat them dry. They may take a few minutes longer in the oven, depending on how fresh they are.

Game plan: The seeds are best fresh from the oven but will last up to 5 days stored at room temperature in an airtight container.

This recipe was featured as part of our 10 Ways to Spice Up Pumpkin Seeds photo gallery.

]]> http://www.chow.com/assets/2009/10/pumpkin_pie_seeds_105.jpg CHOW Food Team 52 Snack 27775 Chexicago Party Mix (my Chex Recipe Contest finalist) 15 minutes 10 12 servings Thu Sep 24 10:11:29 -0700 2009 Thu Sep 24 10:11:29 -0700 2009 Easy American User http://www.chow.com/recipes/27775 Thu, 24 Sep 2009 17:11:29 GMT My Chexicago Party Mix recipe is a finalist in the in the Chex Party Mix Recipe contest inspired by the classic Chicago Blend; a tasty cheese and caramel mix. Salty & Sweet and ready to eat in 15 minutes! You can vote once a day from Sept 15 – Oct 15. Vote Chexicago, Vote Today!

Vote for Chexicago Party Mix at www.ChexRecipeContest.com

]]> Pneumedia 52 Snack 27773 PROTEIN BARS 30 Minutes 45 minutes 16 Bars Tue Sep 22 19:06:09 -0700 2009 Tue Sep 22 19:06:09 -0700 2009 Easy Other User http://www.chow.com/recipes/27773 Wed, 23 Sep 2009 02:06:09 GMT You can use your Favorite Protein Powder to make this bars

]]> Sadrac 52 Snack 27747 Roasted Figs with Gorgonzola and Honey Thu Sep 17 08:05:21 -0700 2009 Thu Sep 17 08:05:21 -0700 2009 Easy User http://www.chow.com/recipes/27747 Thu, 17 Sep 2009 15:05:21 GMT A great snack for late summer and early Fall: roasted figs with gorgonzola and honey.

]]> aemley 52 Snack 27735 Super Easy Triple Fusion Snack Sat Sep 12 15:30:28 -0700 2009 Sat Sep 12 15:35:52 -0700 2009 Easy Eclectic User http://www.chow.com/recipes/27735 Sat, 12 Sep 2009 22:35:52 GMT Ehh, the market only had Skippy Reduced Fat Peanut Butter. After tasting it at home, I thought about throwing the jar out. But, then I came up with this.

]]> Gypsy Jan 52 Snack 27725 Easy Pizza 10 - 15 min 5 - 10 min unknown Wed Sep 09 14:45:45 -0700 2009 Wed Sep 09 14:45:45 -0700 2009 Easy User http://www.chow.com/recipes/27725 Wed, 09 Sep 2009 21:45:45 GMT this pizza is sooo fun and easy to make, the kids will love it for a nice lunch or snack.

]]> ara892 52 Snack 27509 Creole-Seasoned Pumpkin Seeds 2 cups Tue Jul 28 18:03:00 -0700 2009 Fri Oct 23 11:17:19 -0700 2009 Easy American CHOW http://www.chow.com/recipes/27509 Fri, 23 Oct 2009 18:17:19 GMT A NOLA-inspired snack A NOLA-inspired snack. Roasted pumpkin seeds get a hint of the Big Easy with the addition of Creole seasoning.

What to buy: We used raw pumpkin seeds (a.k.a. pepitas) for this recipe. You can also use the seeds left over from carving a pumpkin or roasting squash. Just collect the seeds, rinse them in a strainer to remove the pulp, and thoroughly pat them dry. They may take a few minutes longer in the oven, depending on how fresh they are.

Game plan: The seeds are best fresh from the oven but will last up to 5 days stored at room temperature in an airtight container.

This recipe was featured as part of our 10 Ways to Spice Up Pumpkin Seeds photo gallery.

]]> http://www.chow.com/assets/2009/10/creole_pumpkin_seeds_105.jpg CHOW Food Team 52 Snack 27508 Seasoned Salt Pumpkin Seeds 2 cups Tue Jul 28 18:01:00 -0700 2009 Fri Oct 23 11:15:33 -0700 2009 Easy American CHOW http://www.chow.com/recipes/27508 Fri, 23 Oct 2009 18:15:33 GMT Yet another use for everyone's favorite pantry staple Yet another use for everyone's favorite pantry staple. We’ve found yet another use for everyone’s favorite pantry staple by tossing it with roasted pumpkin seeds.

What to buy: We used raw pumpkin seeds (a.k.a. pepitas) for this recipe. You can also use the seeds left over from carving a pumpkin or roasting squash. Just collect the seeds, rinse them in a strainer to remove the pulp, and thoroughly pat them dry. They may take a few minutes longer in the oven, depending on how fresh they are.

Game plan: The seeds are best fresh from the oven but will last up to 5 days stored at room temperature in an airtight container.

This recipe was featured as part of our 10 Ways to Spice Up Pumpkin Seeds photo gallery.

]]> http://www.chow.com/assets/2009/10/seasoned_salt_seeds_105.jpg CHOW Food Team 52 Snack 27505 Barbecue Pumpkin Seeds 2 cups Tue Jul 28 17:50:00 -0700 2009 Fri Oct 23 11:24:56 -0700 2009 Easy American CHOW http://www.chow.com/recipes/27505 Fri, 23 Oct 2009 18:24:56 GMT Sure to replace your barbecue potato chips Sure to replace barbecue potato chips as your number one snacking option. Sure to replace barbecue potato chips as your number one snacking option.

What to buy: We used raw pumpkin seeds (a.k.a. pepitas) for this recipe. You can also use the seeds left over from carving a pumpkin or roasting squash. Just collect the seeds, rinse them in a strainer to remove the pulp, and thoroughly pat them dry. They may take a few minutes longer in the oven, depending on how fresh they are.

Game plan: The seeds are best fresh from the oven but will last up to 5 days stored at room temperature in an airtight container.

This recipe was featured as part of our 10 Ways to Spice Up Pumpkin Seeds photo gallery.

]]> http://www.chow.com/assets/2009/10/bbq_pumpkin_seeds_105.jpg CHOW Food Team 52 Snack 27503 Jalapeño Pumpkin Seeds 2 cups Tue Jul 28 17:49:00 -0700 2009 Fri Oct 23 11:17:55 -0700 2009 Easy American CHOW http://www.chow.com/recipes/27503 Fri, 23 Oct 2009 18:17:55 GMT Chili powder adds a spicy kick Chili powder adds a spicy kick. Jalapeño powder gives pumpkin seeds a kick of heat.

What to buy: We used raw pumpkin seeds (a.k.a. pepitas) for this recipe. You can also use the seeds left over from carving a pumpkin or roasting squash. Just collect the seeds, rinse them in a strainer to remove the pulp, and thoroughly pat them dry. They may take a few minutes longer in the oven, depending on how fresh they are.

Game plan: The seeds are best fresh from the oven but will last up to 5 days stored at room temperature in an airtight container.

This recipe was featured as part of our 10 Ways to Spice Up Pumpkin Seeds photo gallery.

]]> http://www.chow.com/assets/2009/10/jalapeno_pumpkin_seeds_105.jpg CHOW Food Team 52 Snack 27501 Jerk Pumpkin Seeds 2 cups Tue Jul 28 16:55:00 -0700 2009 Fri Oct 23 11:16:31 -0700 2009 Easy American CHOW http://www.chow.com/recipes/27501 Fri, 23 Oct 2009 18:16:31 GMT Loaded with Jamaican heat Loaded with Jamaican heat. A whole slew of spices give these seeds a Jamaican jerk flavoring.

What to buy: We used raw pumpkin seeds (a.k.a. pepitas) for this recipe. You can also use the seeds left over from carving a pumpkin or roasting squash. Just collect the seeds, rinse them in a strainer to remove the pulp, and thoroughly pat them dry. They may take a few minutes longer in the oven, depending on how fresh they are.

Game plan: The seeds are best fresh from the oven but will last up to 5 days stored at room temperature in an airtight container.

This recipe was featured as part of our 10 Ways to Spice Up Pumpkin Seeds photo gallery.

]]> http://www.chow.com/assets/2009/10/jerk_pumpkin_seeds_105.jpg CHOW Food Team 52 Snack 27499 Togarashi-Spiced Pumpkin Seeds 2 cups Tue Jul 28 16:51:00 -0700 2009 Fri Oct 23 11:21:59 -0700 2009 Easy American CHOW http://www.chow.com/recipes/27499 Fri, 23 Oct 2009 18:21:59 GMT Flavored with Japanese chiles Flavored with Japanese chiles. Flavored with the Japanese equivalent of cayenne, known as togarashi, these seeds are addictive.

What to buy: We used raw pumpkin seeds (a.k.a. pepitas) for this recipe. You can also use the seeds left over from carving a pumpkin or roasting squash. Just collect the seeds, rinse them in a strainer to remove the pulp, and thoroughly pat them dry. They may take a few minutes longer in the oven, depending on how fresh they are.

Togarashi powder, a mixture of spices that always contains chiles, can be found in ethnic markets. It may also be labeled as shichimi togarashi.

Game plan: The seeds are best fresh from the oven but will last up to 5 days stored at room temperature in an airtight container.

This recipe was featured as part of our 10 Ways to Spice Up Pumpkin Seeds photo gallery.

]]> http://www.chow.com/assets/2009/10/togarashi_pumpkin_seeds_105.jpg CHOW Food Team 52 Snack 27494 Wasabi and Coriander Pumpkin Seeds 2 cups Mon Jul 27 16:06:00 -0700 2009 Fri Oct 23 11:21:13 -0700 2009 Easy American CHOW http://www.chow.com/recipes/27494 Fri, 23 Oct 2009 18:21:13 GMT A snack with an Asian slant A snack with an Asian slant. A snack with an Asian slant; you can use additional wasabi powder if you want more of a kick.

What to buy: We used raw pumpkin seeds (a.k.a. pepitas) for this recipe. You can also use the seeds left over from carving a pumpkin or roasting squash. Just collect the seeds, rinse them in a strainer to remove the pulp, and thoroughly pat them dry. They may take a few minutes longer in the oven, depending on how fresh they are.

Game plan: The seeds are best fresh from the oven but will last up to 5 days stored at room temperature in an airtight container.

This recipe was featured as part of our 10 Ways to Spice Up Pumpkin Seeds photo gallery.

]]> http://www.chow.com/assets/2009/10/wasabi_coriander_seeds_105.jpg CHOW Food Team 52 Snack 27492 Old Bay Pumpkin Seeds 2 cups Mon Jul 27 15:55:00 -0700 2009 Fri Oct 23 11:16:01 -0700 2009 Easy American CHOW http://www.chow.com/recipes/27492 Fri, 23 Oct 2009 18:16:01 GMT Proof that Old Bay goes beyond crab Proof that Old Bay goes beyond crab. The classic crab seasoning goes beyond seafood with these salty, spiced seeds.

What to buy: We used raw pumpkin seeds (a.k.a. pepitas) for this recipe. You can also use the seeds left over from carving a pumpkin or roasting squash. Just collect the seeds, rinse them in a strainer to remove the pulp, and thoroughly pat them dry. They may take a few minutes longer in the oven, depending on how fresh they are.

Game plan: The seeds are best fresh from the oven but will last up to 5 days stored at room temperature in an airtight container.

This recipe was featured as part of our 10 Ways to Spice Up Pumpkin Seeds photo gallery.

]]> http://www.chow.com/assets/2009/10/old_bay_seeds_105.jpg CHOW Food Team 52 Snack 27491 Cinnamon-Sugar Pumpkin Seeds 2 cups Mon Jul 27 15:51:00 -0700 2009 Fri Oct 23 11:26:19 -0700 2009 Easy American CHOW http://www.chow.com/recipes/27491 Fri, 23 Oct 2009 18:26:19 GMT Sweet, but not too sweet Sweet, but not too sweet. A snack that’s sweet, but not too sweet.

What to buy: We used raw pumpkin seeds (a.k.a. pepitas) for this recipe. You can also use the seeds left over from carving a pumpkin or roasting squash. Just collect the seeds, rinse them in a strainer to remove the pulp, and thoroughly pat them dry. They may take a few minutes longer in the oven, depending on how fresh they are.

Game plan: The seeds are best fresh from the oven but will last up to 5 days stored at room temperature in an airtight container.

This recipe was featured as part of our 10 Ways to Spice Up Pumpkin Seeds photo gallery.

]]> http://www.chow.com/assets/2009/10/cinnamon_sugar_seeds_105.jpg CHOW Food Team 52 Snack 27465 Pineapple and Grape Kebabs 1 to 2 servings Thu Jul 23 10:47:00 -0700 2009 Fri Aug 14 16:27:24 -0700 2009 Easy American CHOW http://www.chow.com/recipes/27465 Fri, 14 Aug 2009 23:27:24 GMT Making food playground-worthy Making food playground-worthy. Many kids turn their noses up at fruit, but thread it on a skewer (with a blunt edge, of course) and watch them play with their food in the best possible way.

This recipe was featured as part of our Good Food for Kids photo gallery.

]]> http://www.chow.com/assets/2009/08/pineapple_grape_fruit_kabab_105.jpg Aida Mollenkamp 52 Snack 27452 Ladybugs on a Raft 2 to 3 servings Wed Jul 22 15:53:00 -0700 2009 Fri Aug 14 16:28:20 -0700 2009 Easy American CHOW http://www.chow.com/recipes/27452 Fri, 14 Aug 2009 23:28:20 GMT Like ants on a log but tastier Like ants on a log but tastier—this version's made with cranberries and different nut butters. Peanut-butter-stuffed celery topped with raisins (a.k.a. ants on a log) is a classic after-school snack, but why not get adventurous and try a new nut butter like cashew or almond and switch the ants (raisins) for ladybugs (sweetened dried cranberries)?

This recipe was featured as part of our Good Food for Kids photo gallery.

]]> http://www.chow.com/assets/2009/08/ladybugs_on_raft_peanut_butter_celery_105.jpg CHOW Food Team 52 Snack