This light, refreshing punch starts with a mix of apple cider, vodka, orange liqueur, apples, and lemons, which is then topped with sparkling apple juice and sparkling wine. Serve this not-too-boozy-tasting punch at a Halloween, Thanksgiving, Christmas, or New Year’s party.| Adapted from "Champagne Cocktails: 50 Cork-Popping Concoctions & Scintillating Sparklers" by A. J. Rathbun
- 1Place the apple cider, vodka, orange liqueur, apples, and lemons in a 7-quart punch bowl and stir gently to combine.
- 2Gently stir in the sparkling apple juice and sparkling wine or champagne (do not overmix or your punch will be flat). Float the ice block in the punch and serve immediately.