MEMBER RECIPE
Blackberry Syrup Recipe
This blackberry syrup is great with pancakes and delicious on its own as well. It’s a great Sunday morning breakfast, super easy!
INGREDIENTS
- 1/2 cup sugar
- 1/2 cup water
- 19-20 blackberries (depending on size)
INSTRUCTIONS
- In a sauce pan over low heat mix together water, sugar, and blackberries.
- Mix constanly and continue to taste throughout the cooking process, thats what decides the syrup is done.
- Once your tastebuds decide the berries have let out enough flavor remove off the heat and cover untill served.
Member recipes are not tested by the CHOW food team.
