Isla Cantina's La Paloma Recipe

Difficulty: Easy | Total Time: 3 minutes | Active Time: | Makes: 1 serving

Traditional Mexican cocktail recipe, provided by Isla Cantina, a 21st Century Cantina in West Hollywood.

  • 2 oz Tequilla - Herradura
  • 3 oz Grapefruit soda (like Squirt)
  • 1/2 tbs fresh lime juice
  • ice
  • 2 lime wedges for garnish
  1. In a martini shaker combine all ingredients and shake.
  2. Pour over ice and garnish with a lime wedges

Member recipes are not tested by the CHOW food team.