This recipe makes the often dry cut of chicken astonishingly juicy. It’s also very quick, which makes it perfect for weekdays and impromtu dinners.
Member recipes are not tested by the CHOW food team.
The perfect addition to cocktails or homemade club soda.
Simmered with carrots, potatoes, and shallots for a more filling take on poached fish.
A mint-flavored simple syrup made with leftover holiday candy canes.
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