I bought a lamb roast with no idea what to do with it. I searched my spice books and found a Tunissian spice mix called Qalat daqqa. Sounded intriguing. Now I search for lamb roasts.
- 1Combine spices and rub on the lamb.
- 2I Googled lamb cooking instructions and followed the oven temp and lamb doness temp. recommendations.
- 3Interesting Note: Qalat daqqa is also recommended as a spice mix for winter squashes, eggplant, spinach, chickpeas, and other legumes.
Member recipes are not tested by the CHOW food team.