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MEMBER RECIPE

Sugar Cookie Recipe

By Mponto
Difficulty: Easy | Total Time: 3 minutes | Makes: 1 cocktail

Let’s face it, the big man has been making the rounds for centuries now. Years of making toys, dealing with disgruntled elves, and sucking down candy canes like, well, candy. After binging on sugar cookies and the white stuff at hundreds upon thousands of homes year after year, it’s time for a change. Being Santa is a tough job, and those treats might be causing him some health problems, not to mention insecurities behind the Claus’ bedroom door. We’ve turned some of Santa’s favorite holiday cookies into sweet sipping with five new Cookie Cocktails! After all, he’s going to need a drink after such a long shift.

*Disclaimer: Don’t worry about Santa drinking and flying, as the reindeer are the ones who really drive the sleigh.

INGREDIENTS
  • 2-1/2oz Partida Resposado Tequila
  • 1Tsp Brown Sugar
  • Brown Sugar for garnish
INSTRUCTIONS
  1. Rim a cordial glass with brown sugar.
  2. Add tequila and brown sugar into a shaker with ice and hake ingredients well.
  3. Strain into glass.

Member recipes are not tested by the CHOW food team.

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