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CHOW: Recipes: Coconut Ice Cream
MEMBER RECIPE

Coconut Ice Cream Recipe

By Steve O
Difficulty: Easy | Total Time: 5 minutes | Makes: 4 servings (or one big gluttonous serving!)

This dairy free ice cream is a great alternative to having to scrounge from the ready made variants in the supermarket. And it’s SO EASY!

INGREDIENTS
  • 4 cups Coconut Milk
  • 1/2 cup Sugar
  • 1/4 tsp Coconut extract
  • 1 1/4 cups unsweetened coconut flakes
INSTRUCTIONS
  1. Combine coconut milk and sugar. Whisk until the sugar dissolves
  2. Whisk in extract and coconut flakes
  3. Put in freezer, stirring every now and then until hardened.

Member recipes are not tested by the CHOW food team.

    Write a review | 3 Reviews
POST A COMMENT |3 Comments

COMMENT

  • Is it icy or creamy? My husband is always looking for a good coconut ice cream.

  • oops, my bad. It's tsp actually. Will update

  • "1/4 Coconut extract"

    1/4 cup or tbs or ? I'm guessing tbs ...