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CHOW: Recipes: Salsa Meatloaf
MEMBER RECIPE

Salsa Meatloaf Recipe

By Darrel5
Difficulty: Easy | Total Time: 80 | Active Time: | Makes: 10 servings

I came up with this meatloaf through trail and error,and I think it is the perfect meatloaf lovers meatloaf
INGREDIENTS
  • 2 lb. ground meat
  • 1 onion; chopped
  • 1 bell pepper; chopped
  • 3 cups chunky salsa (reserve 1 cup)
  • 2 eggs
  • 1 cup oat meal
  • 2 jalapeno peppers; chopped
  • 1 can (14 ounces) tomato sauce
INSTRUCTIONS
  1. In a large bowl, mix all ingredients, reserving 1 cup for topping.
  2. Transfer to baking pan and shape into loaf.
  3. Place in oven and bake 1 hour.
  4. Spread the remaining salsa on top of meatloaf and cook ten more minutes.

Member recipes are not tested by the CHOW food team.

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