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CHOW: Recipes: Cantaloupe Gelatin
MEMBER RECIPE

Cantaloupe Gelatin Recipe

By 3dgelatin
Difficulty: Medium | Total Time: 1 preparation 5 hours to refrigerate | Active Time: | Makes: 6 pieces from about 3 ounces each

Artistic gelatin.Learn how to make fun and delicious gelatin .Well this gelatin is special ,because is made from real cantaloupe, and simulate the real cantaloupe because it is made in the real cantaloupe shell.

INGREDIENTS
  • 3 packages of unflavored gelatin of 7 grams each (21 grams
  • 2 cups of water,
  • 2 cups. of fresh cantaloupe
  • 1 1/2 cup of sugar
  • 1 drop of edible yellow color
  • 1/2 cantaloupe shell
INSTRUCTIONS
  1. In a bowl add, the unflavored gelatin with 1 cup of water beat and let hydrate 10 minutes.
  2. In a blender add, the cantaloupe without skin, blend well save for the next step.
  3. In a 2 quart pan,add 1 cup of water,1 1/2 cup of sugar,1 drop of edible yellow color,the hydrate unflavored gelatin beat, and cook 3 minutes.Let it gets cold
  4. Add, the mixture cantaloupe into the pan mix well.
  5. Add, the mixture cantaloupe into the cantaloupe shell, and refrigerate until it gets firm texture.
  6. After the gelatin is ready cut slice and decorate with the cantaloupe seeds to simulate the real cantaloupe. and enjoy.

Member recipes are not tested by the CHOW food team.

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COMMENT

  • Hi 3d gelatin, I bought your e-book and try this technique and I love how this look.Thank for sharing

  • i love this recipe