MEMBER RECIPE

Green Chicken Soup Recipe

Difficulty: Easy | Total Time: 40-45 minutes | Active Time: | Makes: 1 pot

I can tell this Green Chicken Soup is going to become one of my go to dishes in no time at all. I love this soup because it is an easy way to take in powerfully nutritious greens.

INGREDIENTS
  • 2 quarts chicken stock
  • 1 bunch kale, chopped
  • 3 carrots, sliced
  • 1 cup shiitake mushrooms, sliced
  • 1 cup shredded chicken (optional, though nice)
INSTRUCTIONS
  1. Place chicken stock in a soup pot over medium heat, reserving 2 cups stock
  2. Take reserved stock and blend it with kale in a vita mix, until smooth and creamy
  3. Pour kale-stock mixture into pot of chicken stock
  4. Add carrots and mushrooms (and shredded chicken if you have it)
  5. Cook for 30 minutes, or until carrots are tender
  6. Serve

Member recipes are not tested by the CHOW food team.