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Carrot Kugel
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Difficulty: Easy

Total Time: 90 minutes

Active Time:

Makes: 1 kugel

Carrot Kugel—who would have thought of that? Well, the fabulous Lisa Stafford, that’s who. Lisa recently posted her recipe for Carrot Souffle in my forums


  1. 1Cook carrots in a steamer until soft, about 20 minutes
  2. 2Blend carrots, agave, cinnamon, orange rind, eggs and almond flour until smooth in vita-mix
  3. 3Place mixture in a greased 8" square glass baking pan
  4. 4Bake at 350° for 1 hour, until browned around the edges and done in the center
  5. 5Serve warm out of the oven, or allow to cool, then refrigerate overnight and serve cold

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