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CHOW: Recipes: HONEY SMOKED SALMON SALAD
MEMBER RECIPE

HONEY SMOKED SALMON SALAD Recipe

By Chef MAXINE
Difficulty: Easy | Total Time: 10 minutes | Active Time: | Makes: 1 cup HONEY SMOKED SALMON

LIGHT AND FRESH TASTING. MAYONAISE SUBSTITUTE THAT HAS NO CARBS AND IS LOW IN SODIUM.
HONEY SMOKED SALMON IS KOSHER< AND USES ATLANTIC SALMON.
STONEWALL KITCHEN GREEN FARMHOUSE RELISH IS SO DELICIOUS AND TASTY. PREMIUM FISH SALAD SPREAD. ENJOY. LET ME KNOW WHAT YOU THINK.

INGREDIENTS
  • 0.5 lb HONEY SMOKED SALMON
  • 0.5 CUP STONEWALL KITCHEN GREEN FARMHOUSE RELISH
  • 0.5 CUP The Ojai LEMONAISE
INSTRUCTIONS
  1. Remove the salmon skin. FLAKE THE SALMON by hand.
  2. ADD in RELISH.
  3. ADD in LEMONAISE and mix evenly.

Member recipes are not tested by the CHOW food team.

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