27925 Pumpkin Ginger Soup 10 minutes 5 minutes 1 pot Thu Nov 05 13:24:40 -0800 2009 Thu Nov 05 13:25:20 -0800 2009 Easy American User http://www.chow.com/recipes/27925 Thu, 05 Nov 2009 21:25:20 GMT We’re having nice weather here, in the 60’s and sunny, however with a chill in the air, I can’t get enough dairy free creamy pumpkin coconut ginger soup. And this one is a rich, filling and nourishing treat.

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  • In a vita-mix, combine pumpkin, chicken stock and coconut milk and process on high until smooth
  • Blend in stevia, lemon juice and ginger
  • Place mixture in a pot and bring to a boil then reduce to a simmer and cook for 5 minutes
  • Serve
    • ]]>     http://www.chow.com elanaspantry 49 Soup/Salad/Sandwich 3 cups pumpkin puree

    ]]>     2 cups chicken stock

    ]]>     ¾ cups coconut milk

    ]]>     ¼ teaspoon astraya liquid stevia

    ]]>     2 tablespoons lemon juice, fresh squeezed

    ]]>     1 tablespoon ginger, minced

    ]]>     20310 chicken stock 354 coconut milk 483 ginger 301 pumpkin 23807 pumpkin soup 232 soup