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Barbarossa Punch Recipe

Barbarossa Punch
Difficulty: Easy | Total Time: Under 5 mins | Active Time: | Makes: 12 to 16 servings

OK, so the pirate Barbarossa, a.k.a. Red Beard, may have never made it to the Caribbean, but we’d like to think this punch of French and Caribbean flavors would have been a favorite drink of his, if only because it matches his famous red locks.

This recipe was featured as part of our Sexy Vampire Halloween Party and Punch Recipes photo galleries.

INGREDIENTS
  • 8 cups chilled club soda, such as Canada Dry
  • 4 cups aged dark rum
  • 2 cups chilled Cranberry Simple Syrup
  • 2 cups orange curaçao
  • 2 cups chilled Dubonnet rouge
  • 2 cups freshly squeezed lemon juice
  • 80 dashes aromatic bitters
INSTRUCTIONS
Place all ingredients in a punch bowl and stir to combine. Serve chilled or over ice.