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MEMBER RECIPE

Shrimp Kabobs with Asparagus and Fennel Salad Recipe

Difficulty: Easy | Total Time: 2 days | Active Time: | Makes: feeds 5-10 people

Delicious, and an original by Lisa Buzzeo! Check out the article:

http://www.examiner.com/x-19391-Tempe-Cooking-Examiner~y2009m9d7-Shrimp-kabobs-with-Fennel-and-Asparagus-Salad

INGREDIENTS
  • 2 dozen uncooked shrimp
  • asparagus
  • fennel
  • cilantro
  • parsley
INSTRUCTIONS
  1. Chop fresh herbs and marinade shrimp with herbs, olive oil, and 2 fresh squeezed limes.
  2. Check out the page for more info

Member recipes are not tested by the CHOW food team.

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