<?xml version="1.0" encoding="UTF-8"?>
<item>
  <id>27650</id>
  <title>Basic Caprese Salad</title>
  <total_time></total_time>
  <active_time></active_time>
  <serves>2 to 4 servings</serves>
  <published_at>Fri Aug 21 00:39:19 -0700 2009</published_at>
  <updated_at>Fri Aug 21 00:39:19 -0700 2009</updated_at>
  <difficulty>Easy</difficulty>
  <cuisine>Italian</cuisine>
  <type>Hack</type>
  <link>http://www.chow.com/recipes/27650</link>
  <pubDate>Fri, 21 Aug 2009 07:39:19 GMT</pubDate>
  <short_description></short_description>
  <long_description></long_description>
  <introduction>
    <![CDATA[<p>This classic salad is simplicity at its best, so the quality of each ingredient is supreme.</p>


	<p>This recipe was featured as part of our <a href="/galleries/13">Tomatoes!</a> photo gallery.</p>


	<p>Great!</p>]]>
  </introduction>
  <instructions>
    <![CDATA[<ol>
	<li>Slice ripe tomatoes and fresh buffalo mozzarella into 1/2-inch-thick rounds. Shingle fresh basil leaves, mozzarella, and tomatoes on a platter. Drizzle with high-quality extra-virgin olive oil, sprinkle with salt and freshly ground black pepper if desired, and serve.</li>
	</ol>]]>
  </instructions>
  <img>http://www.chow.com</img>
  <author>norasun</author>
  <category>
    <id>49</id>
    <name>Soup/Salad/Sandwich</name>
  </category>
  <ingredients>
  </ingredients>
  <tags>
  </tags>
</item>
